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How to make perfectly green and crisp Chinese Broccoli aka Gai Lan with oyster
sauce or garlic sauce in under 10 minutes. pho recipe | www.iamafoodblog.com.
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Website Performance
| observedLargestContentfulPaintAllFramesTs | 1622607755598 |
| observedLoadTs | 1622608050773 |
| observedFirstVisualChange | 0.74 Sec |
| layoutShiftMaxSessionGap1sLimit5s | 0 Sec |
| observedCumulativeLayoutShift | 0 Sec |
| observedFirstContentfulPaint | 0.67 Sec |
| speedIndex | 0.99 Sec |
| observedFirstPaintTs | 1622607676828 |
| layoutShiftMaxSessionGap1s | 0 Sec |
| observedFirstContentfulPaintAllFrames | 0.67 Sec |
| firstContentfulPaint | 0.73 Sec |
| observedFirstVisualChangeTs | 1622607742566 |
| observedNavigationStartTs | 1622607003566 |
| observedTimeOrigin | 0 Sec |
| cumulativeLayoutShiftAllFrames | 0 Sec |
| observedLoad | 1.05 Sec |
| observedFirstContentfulPaintAllFramesTs | 1622607676828 |
| observedSpeedIndexTs | 1622608075414 |
| interactive | 1.06 Sec |
| observedLastVisualChange | 1.16 Sec |
| observedFirstMeaningfulPaint | 0.86 Sec |
| observedTimeOriginTs | 1622607003566 |
| estimatedInputLatency | 0.01 Sec |
| observedFirstContentfulPaintTs | 1622607676828 |
| observedFirstMeaningfulPaintTs | 1622607864986 |
| cumulativeLayoutShift | 0 Sec |
| observedNavigationStart | 0 Sec |
| observedSpeedIndex | 1.07 Sec |
| observedTraceEnd | 2.21 Sec |
| firstCPUIdle | 1.06 Sec |
| layoutShiftMaxSliding300ms | 0 Sec |
| observedLargestContentfulPaintTs | 1622607755598 |
| largestContentfulPaint | 0.96 Sec |
| layoutShiftAvgSessionGap5s | 0 Sec |
| observedTraceEndTs | 1622609212431 |
| firstMeaningfulPaint | 1.06 Sec |
| layoutShiftMaxSliding1s | 0 Sec |
| totalBlockingTime | 0 Sec |
| maxPotentialFID | 0.04 Sec |
| observedLargestContentfulPaint | 0.75 Sec |
| observedLastVisualChangeTs | 1622608159566 |
| observedLargestContentfulPaintAllFrames | 0.75 Sec |
| observedCumulativeLayoutShiftAllFrames | 0 Sec |
| observedFirstPaint | 0.67 Sec |
| observedDomContentLoaded | 0.86 Sec |
| observedDomContentLoadedTs | 1622607866061 |
